Recipes

Recipe: Hot Spiced Apple Cider

Jan 27, 2011

Servings: 16

Ingredients:

  • 8 cups store-bought apple cider
  • 2 cinnamon sticks
  • ¼ tsp. whole cloves
  • ¼ tsp. allspice
  • ¼ cup packed brown sugar

Directions:

Pour cider into a slow cooker and add spices and sugar. Heat on low for one hour. Serve in mugs.

Nutrient analysis per 4 oz. serving
Calories 72
Carbohydrate 18 g
Phosphorus 10 mg
Potassium 151
Sodium 5 mg

Categories: Recipes